The Yannick Alleno Experience

It was simply an amazing night, I'm actually still speechless on how good the food was, so I'm gonna let the photos do the talking. Thank you again for The Empire Hotel & Country Club for the invitation and especially for Hafiza for being such a wonderful host. The team certainly arrived (hehe inside joke, sorry). For a much more detailed write-up on what went down (our tummy), visit E's or Tina's blog.

Probably the most important table of the night hehe...

The finger-food

Tomato Gazpacho with Mustard Ice-Cream

King Prawns with Asparagus with Citrus Vinaigrette and Acacia Honey.

Corinthian-style Seabass

Fillet and Cutlet of Lamb with Eggplant Bayaldi

Sorbets with tiny French Pastries

Roasted Heart of Pear with Vanilla with Tonka Bean Tuille and Caramel Ice Cream.

All the guest at the dinner were also given a lucky draw ticket for a 4 nights stay at Le Meurice, Paris. So I'm really hoping I'll be the lucky winner, amin ya rabbal alamin!